Vail Beaver Creek Restaurant Week is a culinary event that usually occurs in late September or early October, just in time to add some excitement to the quieter season that bridges the buzz of summer into the much-anticipated winter season. Participating restaurants in Vail and Beaver Creek offer special prices on individual menu items or feature a prix fixe menu, making it possible for locals and visitors to celebrate this area's amazing culinary scene at reduced prices. With such good deals at top restaurants, Vail Beaver Creek Restaurant Week encourages diners to try new restaurants and new plates while enjoying time with family and friends in the process.
Brought to you by:
Vail Craft Beer Classic •
Friday, June 21st 6:00 pm - 9:00 pm
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