Ski in to SaddleRidge restaurant and enjoy a cozy yet gourmet lunch or dinner amidst the largest private collection of American Western artifacts in the United States outside of a museum. All guests are given a pair of slippers to keep their feet warmwhile enjoying gourmet Colorado regional cuisine. The menu boasts dishes such as Colorado rainbow trout, Rocky Mountain elk strip loin or a buffalo cowboy steak. And for dessert, save room for options such as a salted chocolate stout cake or an apple brown Betty. SaddleRidge also offers an extensive wine and after drink menu as well as a children's menu.
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