Start the day off on a high note with a bountiful European-style breakfast. Tucked inside Vail's Sonnenalp Hotel, Ludwig's Breakfast buffet features eggs, meats, French toast, waffles, granola, pastries, fruit, charcuterie, fromage, yogurt, smoothies and much more. Continental breakfast is another option, or you can order a la carte from the menu that includes eggs Benedict, omelettes, huevos rancheros and more. Gluten-free, lactose-free and vegetarian options are available, as are coffee, espresso, tea and fresh-squeezed juice. The Sonnenalp's Bavarian influences provide charm, and breakfast is served on the elegant glass-enclosed terrace overlooking Gore Creek. Ludwig's is a breakfast-only restaurant; hours are 7 to 11 a.m. daily and 7 a.m. to noon on Sundays.
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