Turf meets surf at this family-owned establishment. The restaurant serves steaks and seafood, with appetizers that include New England clam chowder, truffle fries and lump crab cakes, as well as an array of protein-packed entrees like fish tacos, grilled pork loin, pan-seared salmon and prime sirloin.
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Vail Holidays • Vail
Thursday, December 12th 9:00 am - 10:30 pm
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