Seasonal menu is subject to availability.

Artisan greens & toasted haystack mountain chèvre

with cherry tomatoes, pine nuts, cranberries, whole grain mustard vinaigrette.
$14

Handcrafted artisan cheese plate

CFG pick one $7, pick two $14, pick three $21. one ounce each, orange honey, candied walnuts, dried cranberries, baguette and pecan raisin bread. roquefort, fromageries papillon, france, sheep’s milk, cashmere, haystack mountain, longmont, co, cow’s milk, buttercup, haystack mountain, longmont, co, cow & goat’s milk.
$7, $14, $21

Heirloom Tomato

Kale, carrots, corn, smoked almond granola, house-made fresh cheese, cider dressing.
$13

Hibachi BBQ oysters

GF butter, garlic, parsley, bacon, parmigiano-reggiano, lemon.
$16

Lobster bisque

butter poached maine lobster, puff pastry fleuron, fines herbes.
$17

Lobster toast

CFG avocado, denver crunch loaf, frisée, preserved lemon peel, fines herbs, lemon aioli.
$20

Nola BBQ Shrimp

Sherry, BBQ butter, pancetta, grilled peppers, chives, charred lemon.
$17

Oysters in Half Shell

30-year-old Sherry Mignonette, 6 each, premium and select.
$29, $19

Seared La Belle Farms Foie Gras Du Jour

Ask your server.
$28

Truffle French Onion Soup

braised beef short rib, truffle cheese gratinéed.
$17

Wagyu Beef Tartar

hand chopped, baby kale, quail eggs, sauce ravigote.
$20

Watermelon

Burrata, watercress, saba, lots of herbs
$12

Wild Burgundy Escargots

GF sauce persillée.
$17

Cauliflower Gnocchi

Spring vegetable fricassee, duck confit, goat cheese.
$29

Colorado Lamb Shank

CGF cauliflower gnocchi, heirloom carrots, fava, olive, lamb jus, lemon.
$36

Crispy Panko Chicken Paillard

crème fraîche potato purée, asparagus, cherry tomatoes, capers, beurre blanc.
$33

Imported dover sole meunière

Haricots verts, Colorado creamer potatoes, lemon brown butter sauce.
$49

Market Catch

Changes often, ask you server.
$27

Pan roasted scottish salmon

gf sweet soy glaze, pork belly, peanuts, brussels sprouts, mushrooms, house-made sriracha, lemongrass vinaigrette.
$34

Prime Beef Manhattan

King trumpet mushroom, cauliflower puree, creamed kale, smoked tomato, madeira.
$37

Roasted Cauliflower Steak

Romesco, Smoked Almonds, Carrot Salad, Preserved Lemon.
$27

Roasted maitake & crispy sushi rice

roasted maitake & crispy sushi rice, gf crispy sushi rice, napa cabbage, fresno, apple, curried cashews.
$29

Rocky Mountain Trout Meuniere

Haricots verts, Colorado Creamer Potatoes, Lemon Brown Butter Sauce.
$27

USDA hand cut steaks GF

14 OZ. PRIME ANGUS NY STRIP 39 10 OZ BERKSHIRE PORK CHOP 29 16 OZ BONE IN RIBEYE 49
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10th Mountain bourbon chocolate mousse cake

with GF pistachio ice cream.
$14

Crème brûlée flambée

GF grand marnier macerated.
$13

Dessert trio

mini crème brulée, dark chocolate truffles, madeleines with lemon curd.
$16

Ice creams & sorbets

CGF house made waffle cones, fresh berries.
$12

Pistachio Cheesecake

Pistachio Crunch, Lemon Sorbet, Candied Peel
$14

Warm apple date pecan pudding cake

with hot butter cognac sauce, pecan tuile, crème chantilly.
$13